Do you like taking snacks with you for a hike? I love it! And I’m really crazy about what kind of food to bring with me. Unfortunately, most store-bought treats have ingredients I excluded from my diet, so making them by myself sounds like much better option. Until now bliss balls were my […]
Culinary experiences could be sometimes really tough, especially with gluten free flours. Even in my kitchen disasters happen from time to time. You can imagine my excitement when a recipe I am working on actually turns out great during the first attempt. Paleo brownie with raspberries is one of those awesome recipes. […]
Are you a fan of adding veggies to your cake? To be honest, I am! I also need to admit that watching reactions of people trying my new recipes is a tremendous fun. Usually, vegetables aren’t the most favourite ingredients for sweet treats. Although there are some you may find quite tasty like carrot […]
Once upon a time in northern part of New South Wales was a town which would change its colours each Spring. Well not once upon a time, it’s still there. Every year between October and November blooming trees turn from green to gorgeous purple. Jacarandas are the ones responsible for this amazing event. […]
Recipe for original halva is already on the blog, so this time I thought it would be a great idea to make some modifications and create another dessert with this beautiful flavour. I didn’t use any nuts which means these tahini mini tarts are allergy friendly deliciousness. Just a few ingredients and so easy […]
Spaghetti squash. Have you ever heard about it? Do you use this lovely veggie in your recipes? To be honest I had no idea spaghetti squash even existed before I came to Australia. Few year ago, I was doing autoimmune protocol to fight my disease. Which means not only grains containing gluten but […]
There is this spot you don’t hear much about when visiting Australia. People usually travel to the most popular cities forgetting that the Oz has much more to offer. Wollongong is located only 80 km away from Sydney. Locals call it “the Gong”, and it’s a third biggest city in New […]
Recently my friend wrote to me that she cannot believe there’s no chia pudding recipe on the blog. Yeap, there wasn’t and it’s time to fix this. To start with, I have for you a very easy mango chia pudding. It can be a sweet brekkie or lovely dessert. For me mango is […]
For some people it’s Caramel Slice, but this delicious dessert is also known as Millionaire’s Shortbread, Caramel Shortbread or Chocolate Caramel Bars. Four different names but the same wonderful flavour. I have for you a new version of this classic Scottish treat made with tummy friendly ingredients. The Caramel Slice consists of […]
Recently the bliss balls recipe is really popular on the blog. You guys encouraged me to do more experiments in the kitchen and try new flavours. While playing with different ingredients I created very refreshing lemon bliss balls. They are really easy to make. All you need is a good quality blender […]
